One Country's Table Scraps, Another Country's Meal. By Andrew Martin, NYTimes, May 18, 2008. "Grocery bills are rising through the roof. Food banks are running short of donations. And food shortages are causing sporadic riots in poor countries through the world. Grocery bills are rising through the roof. Food banks are running short of donations. And food shortages are causing sporadic riots in poor countries through the world. You'd never know it if you saw what was ending up in your landfill. As it turns out, Americans waste an astounding amount of food -- an estimated 27 percent of the food available for consumption, according to a government study -- and it happens at the supermarket, in restaurants and cafeterias and in your very own kitchen. It works out to about a pound of food every day for every American."
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